After rising strongly from mid-2010 to mid-2011, food input prices have been steadily falling on international commodities markets. Further declines are expected during 2012 for key inputs including corn, wheat and cocoa, as global economic uncertainty persists. In turn, this price deflation should create significant cost saving opportunities all along the packaged food supply chain. This briefing will elucidate those opportunities and clarify differences between developed and developing markets.
Product coverage:
Baby Food, Bakery, Canned/Preserved Food, Chilled Processed Food, Confectionery, Dairy, Dried Processed Food, Frozen Processed Food, Ice Cream, Impulse and Indulgence Products, Meal Replacement, Meal Solutions, Noodles, Nutrition/Staples, Oils and Fats, Pasta, Ready Meals, Sauces, Dressings and Condiments, Snack Bars, Soup, Spreads, Sweet and Savoury Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
This global briefing report offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.
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