Raytheon Company (NYSE: RTN) has developed a pasteurization technology that can be altered for use in the food supply chain. The result of this technology would be energy reduction for the food production market and healthier and safer products for consumers.
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The technology delivers concentrated energy to the surface of the food. The technology does not rely on chemicals or ionizing radiation to destroy bacteria. It uses the heat produced by millimeter waves to kill harmful bacteria. This is very useful for ground meats and citrus which have a higher risk of bacterial contamination.
About Raytheon Company
Raytheon Company, with 2008 sales of $23.2 billion, is a technology and innovation leader specializing in defense, homeland security and other government markets throughout the world. With a history of innovation spanning 87 years, Raytheon provides state-of-the-art electronics, mission systems integration and other capabilities in the areas of sensing; effects; and command, control, communications and intelligence systems, as well as a broad range of mission support services. With headquarters in Waltham, Mass., Raytheon employs 73,000 people worldwide.
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