Following an initial meeting, we have
managed to create a menu, design and concept and developed the cafe
through to opening inside 4 months! Working closely with the owner, Mark
Winchester, catering consultant, Salim Sajid developed a real
understanding of what was required and came up with a menu that
reflected the needs of the local customers.
"I wanted to ensure that we were sourcing local, quality ingredients and
developing dishes that were what local customers wanted. The menu
needed to appeal to the retired keen gardeners as well as the "ladies
that lunch" so freshness, colour and real flavour are all important as
well as excellent value for money" said Salim, who also help recruit the
senior management team for the cafe "Mark has a real vision for the
garden centre and see the cafe as being the catalyst for making this
become a reality."
As part of the brief, Blueberry Catering Consultants
also developed the interior look of the cafe, which is light, airy and
fresh but still retains a warmth and comfort. This was achieved through
the use of soft wood, hand painted finishes and soft fabrics for
flooring, furniture and wallpapers. Overall the contemporary feel of the
cafe will give a real lift to the whole garden centre, which will
benefit from new customers.
"We’ve created three very distinct areas and I’m sure customers will
quickly settle on a favourite place to sit. It will be essential that
the team now get used to the space and the layout quickly so that the
customer experiences excellent customer service and a great dining
experience" said Salim, who was also involved in the development of the
pioneering Beckworth Emporium as well as the hugely successful Haskins
restaurant in Ferndown, "my intention will be to support Mark and his
team through the opening period, helping them put controls and standards
in place that will not be compromised and will develop a strong
reputation in the area."
For further information please contact salim@blueberry-consulting.co.uk or visit http://www.blueberry-consulting.co.uk
Press & Media Contact:
Salim Sajid
Blueberry Foodservice Consultancy
ankview Cottage, High Street
Hook Norton, Oxon OX15 5NQ - UK
01608 737162
