Do you know what you’re eating when you dip that chip into some zesty salsa? Green Mountain Gringo® brand understands
“I love using Green Mountain Gringo salsa because it tastes great, is all natural and free of preservatives,” Chef McMillan says. “Green Mountain Gringo has ripe tomatoes, fresh onions and tomatillo peppers, fresh jalapenos, cilantro, sea salt, vinegar and spice – nothing a 5-year-old can’t pronounce.”
“I also appreciate that it is free of allergens, trans fats, gluten, and contains no added sugar,” he explains.
Green Mountain Gringo comes in five flavors: hot, medium, mild, roasted garlic and roasted chili pepper. They also make tortilla strips in three flavors – original, white corn and blue corn - to accompany the salsa. GMG brand is the No. 1 salsa chosen by those who know salsa, and Chef McMillan is certainly an aficionado.
On the show, he created an array of delicious dishes incorporating the salsa and the strips in innovative ways. Such culinary delights include the Planked Salmon and the Salsa Chicken Salad. The recipes can be viewed on The Balancing Act website and you can also learn more at www.greenmountaingringo.com
“The purest recipes start with the purest ingredients,” he notes. “Green Mountain Gringo brand adds a natural flavor that will bring an excitement to the dinner table your whole family will enjoy.”
“Salsa with zesty flavor and healthy ingredients is a great combination,” says
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